Macaroni & Beef(Skillet)
10 ingredients
3 steps
Ingredients
- 1 1/2 lb Ground beef
- 2 tbsp cooking oil
- 1/2 c minced onion
- 1/2 c chopped green pepper
- 1-1 1/2 tbsp. worcestershire sauce
- 2 8 oz cans Hunts tomato sauce
- 1/2 lb uncooked elbow macaroni
- 1 c water
- 1 tsp salt
- 1/2 tsp pepper
Directions
-
1Lightly brown meat in Wesson oil in skillet, add onion, green pepper, and cook until soft.
-
2Add tomato sauce, water, salt, pepper, worcestershire sauce, and macaroni.
-
3cover and simmer 25 minutes or until macaroni is done.
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