Macaroni Salad
8 ingredients
8 steps
Ingredients
- 1 lb. elbow macaroni
- 6 hard-boiled eggs
- 1 medium onion
- 1 c. celery, diced
- parsley as desired
- Hellmann's mayo as desired
- shrimp as desired
- salt and pepper as desired
Directions
-
1Boil the macaroni and the 6 eggs.
-
2Let it cool.
-
3Chop the onion; dice the celery.
-
4Mix all together.
-
5Add the mayo as much as you want.
-
6Same with the salt and pepper.
-
7Boil the shrimp; let it cook, then add it to the rest.
-
8Put it in the refrigerator to get cool, then it's ready to eat.
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