Macaroni Salad

10 ingredients
4 steps

Ingredients

  • 1 lb. macaroni
  • 1 green pepper
  • 1 onion
  • 4 shredded carrots
  • 1 can condensed milk
  • 3/4 c. vinegar
  • 3/4 c. sugar
  • 1 1/2 c. mayonnaise
  • 1 tsp. salt
  • 1/2 tsp. pepper

Directions

  1. 1
    Cook and drain macaroni.
  2. 2
    Chop pepper and onion; shred carrots.
  3. 3
    Add all other ingredients and mix well.
  4. 4
    Set in refrigerator for at least 4 hours.

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