Macaroni Salad I

9 ingredients
5 steps

Ingredients

  • 2 cups macaroni
  • 2 small cucumbers, chopped
  • 2 tomatoes, chopped
  • 1 green bell pepper, chopped
  • 1 onion, chopped
  • salt to taste
  • ground black pepper to taste
  • 1 3/4 cups creamy salad dressing, e.g. Miracle Whip TM
  • 1/4 cup milk

Directions

  1. 1
    Cook macaroni pasta in a large pot with boiling salted water until al dente. Rinse with cool water and drain.
  2. 2
    In a large bowl add the chopped cucumber, tomatoes, green bell pepper, and onion.
  3. 3
    Blend the milk and creamy salad dressing together in a small bowl until smooth and to your liking of thickness.
  4. 4
    Add cooled pasta and salad dressing mixture to large bowl of chopped vegetables. Add salt and pepper to taste.
  5. 5
    Refrigerate until chilled. Serve.

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