Magic Cookie Bars

6 ingredients
8 steps

Ingredients

  • 1 12 cups graham cracker crumbs
  • 12 cup butter, this equals one stick
  • 14 ounces Eagle Brand Condensed Milk
  • 12 ounces semi-sweet chocolate chips
  • 1 cup chopped nuts (we prefer Pecans)
  • 1 13 cups shredded coconut

Directions

  1. 1
    Preheat Oven to 350.
  2. 2
    Melt butter
  3. 3
    Combine Graham Cracker Crumbs and Melted Butter together.
  4. 4
    Press into 13 x 9 inch pan.
  5. 5
    Layer remaining ingredients in order.
  6. 6
    Press down lightly
  7. 7
    Bake for 25 minutes, or until lightly browned.
  8. 8
    Make sure that the toppings have kind of melted into the Eagle Milk, and the Coconut is lightly browned/toasted.

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