Make Ahead Casserole
7 ingredients
3 steps
Ingredients
- 1 can cream of mushroom soup
- 1 c. milk
- 1 c. shredded Cheddar cheese
- 2 Tbsp. minced onion
- 1 c. macaroni, uncooked
- 1/4 lb. dried beef, cut up in pieces
- 2 hard-boiled eggs, sliced
Directions
-
1Mix ingredients.
-
2Pour into casserole which has been greased. Bake at 350° for 1 hour.
-
3This may be made up to 24 hours ahead, placed into the refrigerator and then baked.
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