Manicotti

Directions

1. 1
   Whisk together eggs and milk.
2. 2
   Add flour and continue to whisk until all of the lumps are gone.
3. 3
   Heat a lightly oiled skillet to medium heat.
4. 4
   Spread 2 tablespoons of mixture on hot skillet like a very thin pancake.
5. 5
   Cook each side until lightly brown. Place crepe on a dish.
6. 6
   Repeat process until all of the batter is done.
7. 7
   Place a piece of wax paper between each crepe. Wrap crepes in foil and set aside.