Maple-Bacon Oven Pancake

6 ingredients
7 steps

Ingredients

  • 1 1/2 c. Bisquick
  • 1 Tbsp. sugar
  • 1 1/2 c. shredded cheese
  • 3/4 c. milk
  • 1/4 c. syrup
  • 2 eggs

Directions

  1. 1
    Heat oven to 425°.
  2. 2
    Grease and flour 9 x 13-inch pan.
  3. 3
    Beat all ingredients except bacon and 1 cup cheese with hand beater. Pour into pan.
  4. 4
    Bake, uncovered, for 10 to 15 minutes.
  5. 5
    Sprinkle pancake with bacon and cheese.
  6. 6
    Bake until the cheese is melted (3 to 4 minutes).
  7. 7
    Serves 8 to 10.

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