Maple Bars

Name: Maple Bars
Ingredients: 1 c. plus 1 Tbsp. unsalted butter, softened and divided; 1 c. sugar; 2 tsp. vanilla; 1 c. maple syrup; 2 eggs; 1 1/3 c. flour; 1 tsp. baking powder; 1 c. flaked coconut; 2 c. rolled oats (non-instant); 1 c. walnuts, finely chopped

10 ingredients

7 steps

Ingredients

1 c. plus 1 Tbsp. unsalted butter, softened and divided
1 c. sugar
2 tsp. vanilla
1 c. maple syrup
2 eggs
1 1/3 c. flour
1 tsp. baking powder
1 c. flaked coconut
2 c. rolled oats (non-instant)
1 c. walnuts, finely chopped

Directions

1

Preheat oven to 350°.
2

Grease a 9 x 13-inch baking pan with 1 tablespoon butter.
3

In a large mixing bowl, beat together butter and sugar.
4

Add vanilla, maple syrup and eggs.
5

In a medium bowl, sift together flour and baking powder; add to maple mixture. Blend in oats, coconut and walnuts.
6

Spread the batter evenly in pan and bake for about 30 minutes, until lightly browned and wooden pick comes out clean.
7

Cool on a rack, then cut into bars. Makes 2 dozen bars.