Maple Oatmeal Scones

Ingredients

• 3 1/2 cups all purpose flour
• 1 cup whole wheat flour
• 1 cup quick cooking oats, plus addidtional for sprinkling
• 2 tablespoons baking powder
• 2 tablespoons granulated sugar
• 2 teaspoons salt
• 1 pound cold unsalted butter, diced
• 1/2 cup cold buttermilk
• 1/2 pure maple sryup
• 4 large eggs, lightly beaten
• 1 egg beaten with 1 tablspoon milk or water, for egg wash.