Maple Pecan Roll

5 ingredients
7 steps

Ingredients

  • 2 c. white sugar
  • 1 c. brown sugar
  • 1 c. cream
  • 1/2 c. dark syrup
  • 1 tsp. maple or vanilla flavoring

Directions

  1. 1
    Combine all ingredients in heavy saucepan.
  2. 2
    Boil until soft ball stage.
  3. 3
    Remove from heat and add flavoring.
  4. 4
    Cool until thick in pan.
  5. 5
    Beat until it loses its gloss.
  6. 6
    Pour in buttered plate and cool enough to handle.
  7. 7
    Mold into rolls and roll in pecans or chopped salted nuts.

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