Maple Pecan Roll
5 ingredients
7 steps
Ingredients
- 2 c. white sugar
- 1 c. brown sugar
- 1 c. cream
- 1/2 c. dark syrup
- 1 tsp. maple or vanilla flavoring
Directions
-
1Combine all ingredients in heavy saucepan.
-
2Boil until soft ball stage.
-
3Remove from heat and add flavoring.
-
4Cool until thick in pan.
-
5Beat until it loses its gloss.
-
6Pour in buttered plate and cool enough to handle.
-
7Mold into rolls and roll in pecans or chopped salted nuts.
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