Marbles
10 ingredients
19 steps
Ingredients
- 2 cups flour
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1/2 cup light brown sugar
- 1/2 cup sugar
- 1/2 cup salted butter, softened
- 1 egg
- 1/2 cup sour cream
- 1 tsp. vanilla
- 1 cup semisweet chocolate chips
Directions
-
1Preheat oven 300F.
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2In medium bowl, combine flour, baking powder, and salt with wire whisk.
-
3Set aside.
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4Combine sugars in a large bowl using anelectric mixer set at medium speed.
-
5Add butter and beat until batter is grainy.
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6Add egg, sour cream, and vanilla, and beat at med speed until light and fluffy.
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7Scrape bowl.
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8Add flour mixture and blend at low speed until just combined.
-
9Do not overmix.
-
10Place chocolate chips in double boiler over hot but not boiling water.
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11Stir constantly until melted.
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12Or microwave, stirring every 20 seconds until melted.
-
13Cool chocolate for a fewm inutes and pour over cookie batter.
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14Using a wooden spoon or rubber spatula, lightly fold melted chocolate into the dough.
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15Do not mix chocolate completely into cookie dough.
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16Drop by rounded tsp., 2-inches apart, onto ungreased cookie sheets.
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17Bake 23-25 minutes.
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18Do not brown.
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19Quickly transfer cookie to a cool surface.
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