Marie'S Turtle Bars

7 ingredients
6 steps

Ingredients

  • 1 c. flour
  • 1/2 c. brown sugar
  • 1/4 c. softened butter
  • 1/2 c. softened butter
  • 1/2 c. brown sugar (light brown)
  • 1/2 c. pecan halves
  • 6 oz. milk chocolate

Directions

  1. 1
    Prepare the topping by mixing the softened butter with the light brown sugar in a saucepan.
  2. 2
    Bring to a boil over medium heat, stirring constantly.
  3. 3
    Continue to boil and stir for 1 minute.
  4. 4
    Pour the cooked butter-sugar mixture over the crust and bake in a preheated 350°
  5. 5
    oven for 20 minutes, or until the crust is lightly browned and the topping is bubbly.
  6. 6
    Sprinkle with pecan halves.

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