Marinated Cucumbers

4 ingredients
6 steps

Ingredients

  • 2 lg. cucumbers*
  • 1/2 cup red wine vinegar*
  • 1 tbsp. dried dill weed,
  • more to taste*

Directions

  1. 1
    Peel and thinly slice cucumbers into a non-metal bowl.
  2. 2
    Pour red wine vinegar over cucumbers.
  3. 3
    Sprinkle dill weed over cucumbers.
  4. 4
    Gently stir.
  5. 5
    Cover and refrigerate or place in cooler for several hours or overnight.
  6. 6
    Stir again before serving.

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