Marinated Goat Cheese

9 ingredients
3 steps

Ingredients

  • 1/2 C. olive oil
  • 1 T. fresh rosemary
  • 2 cloves garlic, chopped
  • 1/2 t. dried thyme
  • 1/2 t. ground coriander
  • 1 t. fennel seed
  • 1/2 t. coarse ground black pepper
  • 1 small bay leaf
  • 1 log goat cheese, sliced

Directions

  1. 1
    Arrange goat cheese on a small serving platter or bowl. Heat oil and
  2. 2
    herbs just to a simmer. Pour over goat cheese. Let sit for 1/2 hour or
  3. 3
    more.

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