Marinated Shrimp

Name: Marinated Shrimp
Ingredients: 2 lb. frozen cooked cocktail shrimp, defrosted under cold water and patted dry; 2 medium onions, sliced and separated into rings; 1/2 c. oil; 1 jar chili sauce; 2 Tbsp. sugar; 3 to 4 Tbsp. Worcestershire sauce; 1/3 c. vinegar; 4 to 5 bay leaves; dash of hot sauce

9 ingredients

4 steps

Ingredients

2 lb. frozen cooked cocktail shrimp, defrosted under cold water and patted dry
2 medium onions, sliced and separated into rings
1/2 c. oil
1 jar chili sauce
2 Tbsp. sugar
3 to 4 Tbsp. Worcestershire sauce
1/3 c. vinegar
4 to 5 bay leaves
dash of hot sauce

Directions

1

Mix oil, chili sauce, sugar, Worcestershire sauce, vinegar, bay leaves and hot sauce.
2

Pour sauce mixture over shrimp in large Ziploc bag.
3

Toss and marinate for at least 24 hours.
4

Drain most of the sauce mixture off and serve chilled.