Marinated Tomato Salad

8 ingredients
4 steps

Ingredients

  • 8 medium tomatoes, slices
  • 14 cup fresh minced parsley
  • 14 cup olive oil
  • 2 tablespoons cider vinegar or 2 tablespoons red wine vinegar
  • 2 teaspoons prepared mustard
  • 1 clove garlic, minced
  • 1 teaspoon sugar
  • 1 teaspoon salt

Directions

  1. 1
    Arrange tomatoes in serving bowl; sprinkle with parsley.
  2. 2
    Combine remaining ingredients in a jar with tight fitting lid and shake well.
  3. 3
    Pour over tomatoes.
  4. 4
    Cover and refrigerate for 30 mins.

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