Marinated Vegetable Salad

8 ingredients
2 steps

Ingredients

  • 1 can peas, well drained
  • 1 can green beans, cut and drained
  • 1 small can pimentos, chopped fine
  • 4 ribs celery, chopped
  • 1 medium onion, chopped
  • 1 1/2 c. sugar
  • 12 c. vinegar
  • 1/2 c. oil

Directions

  1. 1
    Mix liquids with the sugar and stir until sugar dissolves. Pour this over the other ingredients which have been mixed together.
  2. 2
    Place in refrigerator for 24 hours before serving. This can be added to a lettuce and/or tomato salad or served as a separate side dish.

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