Mary Ann's Banana Bread

8 ingredients
9 steps

Ingredients

  • 12 cup butter or 12 cup margarine, softened
  • 1 12 cups white sugar
  • 2 eggs
  • 12 cup buttermilk or 12 cup sour milk
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 3 ripe bananas, mashed
  • 12 cup nuts (optional) or 12 cup chocolate chips (optional)

Directions

  1. 1
    Preheat oven to 350 degrees F.
  2. 2
    Cream butter and sugar.
  3. 3
    Add eggs and beat until blended.
  4. 4
    Beat in buttermilk.
  5. 5
    Add flour and baking soda and mix until all flour is moist.
  6. 6
    Add bananas and any options.
  7. 7
    Put into two 8x4 loaf pans and bake for 45-50 minutes.
  8. 8
    Remove from oven.
  9. 9
    Cool for 15 minutes and turn out of pan onto cooling rack.

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