Mashed Potatoes - Basic Recipe

4 ingredients
6 steps

Ingredients

  • 2 12 lbs red potatoes, unpeeled, quartered
  • 2 tablespoons butter
  • 12 cup milk
  • 1 teaspoon salt

Directions

  1. 1
    Put potatoes in large pot.
  2. 2
    Cover with water.
  3. 3
    Bring to a boil.
  4. 4
    Reduce heat and simmer for 25 minutes, until potatoes are tender.
  5. 5
    Drain well.
  6. 6
    Mash with the butter, milk, and salt.

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