Meat Balls
4 ingredients
5 steps
Ingredients
- 1 lb. hamburger
- 1 small onion, minced
- salt and pepper to taste
- 1/2 c. applesauce
Directions
-
1Mix together.
-
2Shape into balls about the size of a big marble and fry.
-
3Drain off fat.
-
4Mix 3/4 cup of ketchup and 1 cup of water; pour over meat balls.
-
5Bake at 350° for 30 minutes.
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