Meat Balls

7 ingredients
7 steps

Ingredients

  • 1 lb. lean ground beef
  • 3 eggs
  • 1 c. oatmeal
  • 1 c. Parmesan cheese
  • 1/2 c. onion, chopped
  • salt and pepper to taste
  • 1 can cream of mushroom soup

Directions

  1. 1
    Mix all together.
  2. 2
    Make balls size of walnuts.
  3. 3
    Place in oil in hot pan.
  4. 4
    Brown well on all sides.
  5. 5
    Continue to cook until done.
  6. 6
    Add can of cream of mushroom soup.
  7. 7
    Using spatula, mix the soup well with meat balls until dissolved.

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