Meatballs

9 ingredients
6 steps

Ingredients

  • 4 lb. ground beef
  • 2 lb. sausage
  • 1 tsp. Worcestershire sauce
  • 1 Tbsp. garlic powder
  • 2 large onions
  • 1 c. bread crumbs
  • 1/2 c. milk
  • 3 eggs
  • salt and pepper

Directions

  1. 1
    Mix together all ingredients.
  2. 2
    Shape into meatballs.
  3. 3
    Brown in skillet on medium heat for 20 minutes.
  4. 4
    For sauce use three jars Prego (48 ounces).
  5. 5
    Use 4 pounds spaghetti.
  6. 6
    Serves 20 people.

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