Meatloaf
8 ingredients
11 steps
Ingredients
- 1 lb ground sirloin
- 2 slices cheese
- 1 tablespoon basil
- 1 tablespoon black pepper
- 2 teaspoons seasoning salt
- 2 teaspoons rosemary
- 1 cup beef broth
- 1 (8 ounce) package beef gravy mix
Directions
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1Preheat oven to 350 degrees.
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2Combine ground sirloin, basil, blackpepper, and salt and make a loaf.
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3Make an incision on top of loaf and insert cheese so it is in the middle of the loaf.
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4Sprinkle rosemary on the outside of loaf.
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5On stove top brown all sides of loaf in a pan that is oven safe.
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6Add 1/3 cup of the beef broth to pot.
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7Put pot in oven and cook for 2.5 to 3 hours.
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8When loaf is done take out of oven and put loaf in a serving dish.
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9Add rest of beef broth and bring to a boil.
-
10Add mccormick seasoning pack and cook for about 5 minutes.
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11Enjoy with mashed potatoes and a vegetable of choice.
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