Meatloaf

8 ingredients
11 steps

Ingredients

  • 1 lb ground sirloin
  • 2 slices cheese
  • 1 tablespoon basil
  • 1 tablespoon black pepper
  • 2 teaspoons seasoning salt
  • 2 teaspoons rosemary
  • 1 cup beef broth
  • 1 (8 ounce) package beef gravy mix

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Combine ground sirloin, basil, blackpepper, and salt and make a loaf.
  3. 3
    Make an incision on top of loaf and insert cheese so it is in the middle of the loaf.
  4. 4
    Sprinkle rosemary on the outside of loaf.
  5. 5
    On stove top brown all sides of loaf in a pan that is oven safe.
  6. 6
    Add 1/3 cup of the beef broth to pot.
  7. 7
    Put pot in oven and cook for 2.5 to 3 hours.
  8. 8
    When loaf is done take out of oven and put loaf in a serving dish.
  9. 9
    Add rest of beef broth and bring to a boil.
  10. 10
    Add mccormick seasoning pack and cook for about 5 minutes.
  11. 11
    Enjoy with mashed potatoes and a vegetable of choice.

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