Melted Brie

Name: Melted Brie
Ingredients: 1 round/oval loaf French bread; 1/3 c. olive oil or melted butter; 2 cloves garlic, minced or pressed; 1 to 1 1/2 lb. Brie cheese

4 ingredients

9 steps

Ingredients

1 round/oval loaf French bread
1/3 c. olive oil or melted butter
2 cloves garlic, minced or pressed
1 to 1 1/2 lb. Brie cheese

Directions

1

With serrated knife, cut hollow into bread 1/2-inch away from sides and bottom; remove from loaf.
2

Cut piece which has been removed from loaf into strips, 1 to 1 1/2-inch wide strips.
3

Mix oil and garlic.
4

Brush inside of shell and bread slices.
5

Place cut up cheese in bread shell.
6

Place filled shell and slices in a single layer on a 10 x 15-inch pan.
7

Bake for 10 minutes at 350°. Remove bread slices.
8

Cook filled shell 10 minutes more and serve with grapes.
9

Serves 10 to 12 people.