Memaw'S Pecan Pie

8 ingredients
5 steps

Ingredients

  • 1 box light brown sugar
  • 3 tablespoons all-purpose flour
  • 1/2 cup margarine or 1/2 cup butter, melted
  • 3 eggs
  • 3/4 cup milk
  • 1 teaspoon vanilla
  • pecan halves
  • 2 8 inch frozen pie crusts, thawed

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Line bottom of pie crusts with pecan halves.
  3. 3
    Mix all other ingredients well, pour over pecans.
  4. 4
    If desired, top with pecan halves as well.
  5. 5
    Bake at 350 for 40 minutes or until firm.

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