Meringues

Directions

1. 1
   Preheat oven to 375°.
2. 2
   Beat egg whites with salt until stiff, then beat in sugar gradually.
3. 3
   Add vanilla.
4. 4
   Remove from beater and add chocolate chips.
5. 5
   Drop by teaspoonful on greased cookie sheet.
6. 6
   Place in oven and turn off heat.
7. 7
   Leave in oven overnight (do not peak!).
8. 8
   Makes about 2 dozen cookies.