Mexicali Dip

3 ingredients
4 steps

Ingredients

  • 1 can bean with bacon soup
  • 1 1/4 c. shredded Cheddar cheese
  • 1/2 c. salsa

Directions

  1. 1
    In saucepan combine soup, cheese and salsa.
  2. 2
    Over medium heat, heat through, stirring often.
  3. 3
    Serve with tortilla chips for dipping.
  4. 4
    Makes about 2 cups.

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