Mexicali Eggplant
9 ingredients
1 steps
Ingredients
- 1 lb. ground beef
- 4 slices bacon, cut in 1/2-inch slices
- 1/2 c. chopped onion
- 1/2 c. green pepper, chopped
- 1 clove garlic, minced
- 1 medium eggplant, cut into 1/2-inch cubes (6 to 8 c.)
- 16 oz. can tomato sauce
- 1/2 tsp. pepper
- 1 c. shredded Mozzarella cheese
Directions
-
1Microwave ground beef at Full power until beef loses pink color (5 to 15 minutes); drain and set aside.
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