Mexican Beef And Rice

6 ingredients
7 steps

Ingredients

  • 1/2 lb. ground beef
  • 1/2 c. chopped onion
  • 3/4 tsp. chili powder
  • 1/2 c. Cheddar cheese, shredded
  • 1 c. cooked rice
  • 1/2 c. canned tomatoes or tomato sauce

Directions

  1. 1
    Cook beef, onion and chili powder in skillet over medium heat until onions are soft.
  2. 2
    Stir in rice and tomatoes.
  3. 3
    Cook for 10 minutes.
  4. 4
    Remove from heat.
  5. 5
    Stir in cheese.
  6. 6
    Serve with cornbread or corn chips.
  7. 7
    Serves 3 or 4.

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