Mexican Chicken
8 ingredients
7 steps
Ingredients
- 1 boiled chicken, deboned
- 1 large onion, chopped
- Velveeta cheese (Mexican-style)
- 1 can mushrooms
- 1 bag Doritos chips
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 can Ro-Tel tomatoes
Directions
-
1Place chicken in bottom of 13 x 9-inch pan.
-
2Sprinkle onion over chicken.
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3Slice cheese over chicken completely.
-
4Place mushrooms over cheese; crumble Doritos over mushrooms.
-
5Blend soups and tomatoes together and pour over chips.
-
6You may want to top this off with a little more cheese on top.
-
7Bake at 350° for 1 hour.
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