Mexican Chicken

8 ingredients
3 steps

Ingredients

  • 3 lb. chicken
  • garlic salt
  • 1 small onion
  • 1/2 lb. Velveeta cheese
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1/2 (8 oz.) pkg. Doritos
  • 1 can Ro-Tel tomatoes

Directions

  1. 1
    Stew chicken and debone. Cut into small pieces and place in a 9 x 13-inch pan. Sprinkle with garlic salt. Dice onion over chicken.
  2. 2
    Slice cheese and add over onion. Add crushed Doritos. Blend tomatoes and soups and pour over chicken.
  3. 3
    Sprinkle with crushed Doritos and bake 30 minutes at 400°.

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