Mexican Hummus

13 ingredients
3 steps

Ingredients

  • 1 (15 ounce) can garbanzo beans
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon cayenne pepper
  • 1 teaspoon paprika
  • 3 garlic cloves
  • 1 lemon, juice
  • 1 lime, juice and zest of
  • 1/4 cup salsa verde
  • 2 tablespoons sour cream
  • 1 tablespoon cilantro
  • 1 tablespoon thyme
  • 1 -3 tablespoon olive oil

Directions

  1. 1
    Combine all ingridents except oil in a food processor and pulse till combined.
  2. 2
    Stream in olive oil till the consistency of the dip is smooth and creamy.
  3. 3
    Let sit for at least 1 hour.

Products Matching These Ingredients

More Recipes to Try