Microwave Honey Chicken

8 ingredients
6 steps

Ingredients

  • 2 1/2 lb. chicken breast
  • 1 c. flour
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 2 tsp. paprika
  • 1 1/2 sticks butter
  • 1/4 c. honey
  • 1/4 c. lemon juice

Directions

  1. 1
    Coat chicken with mixture of flour, salt, pepper and paprika. Microwave 1 stick butter on High in a shallow baking dish for 1 minute or until melted.
  2. 2
    Arrange chicken in single layer in butter, turning to coat each piece.
  3. 3
    Microwave for 10 minutes on High giving dish a 1/4 turn twice during cooking.
  4. 4
    Prepare butter-honey sauce by melting 1 stick butter for about 30 seconds on High and add honey and lemon juice to butter.
  5. 5
    Pour sauce over chicken and microwave for 10 minutes at 80% power.
  6. 6
    Let stand for 5 minutes before serving.

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