Microwave Honey Chicken
8 ingredients
6 steps
Ingredients
- 2 1/2 lb. chicken breast
- 1 c. flour
- 1 tsp. salt
- 1/4 tsp. pepper
- 2 tsp. paprika
- 1 1/2 sticks butter
- 1/4 c. honey
- 1/4 c. lemon juice
Directions
-
1Coat chicken with mixture of flour, salt, pepper and paprika. Microwave 1 stick butter on High in a shallow baking dish for 1 minute or until melted.
-
2Arrange chicken in single layer in butter, turning to coat each piece.
-
3Microwave for 10 minutes on High giving dish a 1/4 turn twice during cooking.
-
4Prepare butter-honey sauce by melting 1 stick butter for about 30 seconds on High and add honey and lemon juice to butter.
-
5Pour sauce over chicken and microwave for 10 minutes at 80% power.
-
6Let stand for 5 minutes before serving.
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