Microwave Peanut Brittle

Directions

1. 1
   In a 1 1/2-quart casserole dish, stir sugar and syrup together.
2. 2
   Cook 4 minutes on High.
3. 3
   Stir in peanuts.
4. 4
   Cook on High for 3 minutes.
5. 5
   Add butter and vanilla, blending well.
6. 6
   Cook on High for 1 1/2 minutes.
7. 7
   Peanuts will be slightly brown and syrup very hot.
8. 8
   Add baking soda; gently stir until light and fluffy. Pour mixture onto lightly greased cookie sheet.
9. 9
   Let cool 1/2 to 1 hour, then break into pieces and store in airtight container.