Midnight Moon

Directions

1. 1
   Preheat oven to 400 degrees.
2. 2
   Cut Brie cheese horizontally into halves.
3. 3
   Combine blue cheese and walnuts.
4. 4
   Spread 4 1/2 teaspoons apricot preserves on cut side of one half of Brie cheese; sprinkle with half of blue cheese-walnut mixture.
5. 5
   Place remaining half of Brie cheese on top; spread with remaining 4 1/2 teaspoons apricot preserves.
6. 6
   Wrap 3-inch-high strip of foil tightly around Brie; secure with piece of tape.
7. 7
   Sprinkle remaining blue cheese-walnut mixture over half of apricot preserves to form crescent moon shape.
8. 8
   Bake cheese in 8X8-inch baking pan 7 to 9 minutes or until soft and beginning to melt.
9. 9
   Serve immediately with assorted crackers.