Milk Chocolate Cake

Name: Milk Chocolate Cake
Ingredients: 4 oz fine milk chocolate; 1 3/4 c flour; 1/4 c dutch cocoa; 1 t baking powder; 3/4 t baking soda; 1/2 t salt; 2 c sugar; 1/2 c unsalted butter, room temperature; 2 t vanilla extract; 2 large eggs; 1/2 c heavy cream; 1 c milk

12 ingredients

1 steps

Ingredients

4 oz fine milk chocolate
1 3/4 c flour
1/4 c dutch cocoa
1 t baking powder
3/4 t baking soda
1/2 t salt
2 c sugar
1/2 c unsalted butter, room temperature
2 t vanilla extract
2 large eggs
1/2 c heavy cream
1 c milk

Directions

1

{"0":"Preheat oven to 350F. Butter 2 9-inch springform cake pans. Line bottoms with parchment paper;butter parchment. Stir milk chocolate in double boiler until melted, set aside to cool.","2":"Sift flour, cocoa powder, baking powder, baking soda and salt in medium bowl.","4":"Beat sugar and butter in large bowl until well blended. Add eggs 1 at a time. Mix in dry ingredients. Mix in melted chocolate.","6":"Divide batter and bake about 35 minutes. Cool before icing."}