Million Dollar Chicken
11 ingredients
6 steps
Ingredients
- 6 chicken breasts, boneless
- 1 c. chopped carrots
- 1 c. frozen peas
- 2 c. frozen green beans
- 4 potatoes, chopped with skins
- 1 stick butter, sliced
- 1 c. sour cream
- 1 can cream of chicken soup
- 1/2 c. white wine
- 1 onion, sliced
- 1 tsp. each: garlic powder, salt, pepper, chili powder and lemon pepper
Directions
-
1In a large Dutch oven, place chicken at bottom, then add onion slices, carrots, peas and green beans.
-
2Add spices over chicken and vegetables.
-
3Add butter and white wine.
-
4Mix sour cream and soup; pour over all ingredients.
-
5Add sliced potatoes.*
-
6Put lid on and bake for 3 hours at 300° to 325°.
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