Millionaire Samoa Bars
13 ingredients
1 steps
Ingredients
- FOR THE PASTRY:
- 1-1/2 cup All-purpose Flour
- 1/4 cups Confectioners Sugar
- 1/4 teaspoons Salt
- 12 Tablespoons Unsalted Butter, At Room Temperature
- FOR THE CARAMEL LAYER:
- 1/2 cups Sweetened, Condensed Milk
- 14 ounces, weight Bag Of Soft Caramels, Unwrapped
- FOR THE TOP LAYER:
- 8 ounces, weight Dark Chocolate
- 2 Tablespoons Unsalted Butter
- 1 Tablespoon Light Corn Syrup
- 2 cups Toasted Coconut
Directions
-
1["For the pastry:", "Line an 8\" square baking pan with parchment and preheat your oven to 325\u00b0F.""
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