Mini Cheesecakes

5 ingredients
5 steps

Ingredients

  • 2 (8 oz.) cream cheese, softened
  • 3/4 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • vanilla wafers

Directions

  1. 1
    Put vanilla wafer in bottom of cupcake cup.
  2. 2
    Beat rest of ingredients.
  3. 3
    Pour over wafer in cupcake cup.
  4. 4
    Bake at 375° for 10 to 15 minutes.
  5. 5
    Makes 18 cheesecakes.

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