Mini Meatball Slubs

Name: Mini Meatball Slubs
Ingredients: 12 whole Mini Top-split Hot-dog Buns (if You Can't Find These, Full-size Buns Would Be Just Fine!); 24 whole Cooked Meatballs, Store-bought Or Your Favorite Recipe; 3/4 cups Marinara Sauce Or Pizza Sauce; 1 cup Monterey Jack Or Mozzarella Cheese; 2 teaspoons Each, Fresh Chopped Oregano And Basil

5 ingredients

3 steps

Ingredients

12 whole Mini Top-split Hot-dog Buns (if You Can't Find These, Full-size Buns Would Be Just Fine!)
24 whole Cooked Meatballs, Store-bought Or Your Favorite Recipe
3/4 cups Marinara Sauce Or Pizza Sauce
1 cup Monterey Jack Or Mozzarella Cheese
2 teaspoons Each, Fresh Chopped Oregano And Basil

Directions

1

Preheat oven to 375 degrees F.
2

Toast the buns in the oven for 5 minutes to eliminate sogginess, stuff in 2-3 small meatballs, top with tomato sauce and cheese, sprinkle with herbs and toss em back in the oven for 5 more minutes to heat through and to melt it all together.
3

Delicious served with a side salad.