Minted Apple Cooler

Directions

1. 1
   Add the mint leaves, sugar, and water to a saucepan; bring to a boil.
2. 2
   Lower the heat, simmer for 5 minutes; take off the burner and cool.
3. 3
   Strain mixture into a big pitcher; throw away mint leaves.
4. 4
   Add the orange juice, lemon juice, and apple juice to the pitcher; stir to mix.
5. 5
   May chill for a couple hours or serve immediately over ice.