Mocha Mousse

10 ingredients
4 steps

Ingredients

  • 1 tablespoon gelatin
  • 1 tablespoon instant coffee
  • 1 tablespoon cold water
  • 1/2 cup boiling water
  • 1 tablespoon cocoa
  • 1 tablespoon honey
  • 1/2 cup powdered milk
  • 1/4 cup cold water
  • 1/2 teaspoon vanilla
  • 1 cup ice cube

Directions

  1. 1
    For 10 seconds in blender, blend gelatin, instant coffee, and cold water.
  2. 2
    Then add boiling water, cocoa, and honey and blend another 10 seconds.
  3. 3
    Blend remaining ingredients for a final 10 seconds.
  4. 4
    Blend until dissolved and refrigerate for 5minutes.

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