Moist Chocolate Cake

10 ingredients
5 steps

Ingredients

  • 2 c. flour
  • 2 c. sugar
  • 3/4 c. shortening
  • 1/2 c. cocoa
  • 1 1/2 tsp. soda
  • 3/4 c. milk
  • 1 tsp. salt
  • 1/2 c. milk
  • 3 eggs (unbeaten)
  • 1 tsp. vanilla

Directions

  1. 1
    Measure flour, sugar, shortening, cocoa, soda and 3/4 cup milk into mixing bowl.
  2. 2
    Stir in separately 3/4 teaspoon powder.
  3. 3
    Beat well.
  4. 4
    Add 1/2 cup milk, eggs and vanilla.
  5. 5
    Beat all together. Bake in oblong pan at 350° for 35 minutes.

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