Monk'S Butt

4 ingredients
3 steps

Ingredients

  • 1 ounce Frangelico liqueur
  • 1 ounce butterscotch schnapps
  • 1/4 ounce dark Creme de Cacao
  • milk

Directions

  1. 1
    Pour frangelico, butterscotch schnapps, and creme de cacao over ice.
  2. 2
    Add milk (or cream) if desired, and stir.
  3. 3
    Serve in a collins glass.

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