Monkey Bread

5 ingredients
5 steps

Ingredients

  • 4 (7 oz.) tubes refrigerated buttermilk biscuits
  • 1 c. sugar
  • 1 tsp. cinnamon
  • 1 c. brown sugar
  • 3/4 c. margarine

Directions

  1. 1
    Cut each biscuit into quarters. Mix white sugar and cinnamon. Roll biscuit pieces in sugar mixture.
  2. 2
    Put pieces in well-greased Bundt or angel food cake pan.
  3. 3
    Melt brown sugar and margarine.
  4. 4
    Do not boil.
  5. 5
    Pour over pieces in pan.

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