Monkey Bread

5 ingredients
5 steps

Ingredients

  • 1 large pkg. frozen dinner rolls, may be cut in half
  • 1 pkg. butterscotch pudding
  • pecans, chopped
  • brown sugar and cinnamon
  • butter

Directions

  1. 1
    Spray Bundt pan with Pam, then layer rolls, nuts, pudding and brown sugar.
  2. 2
    Layer until 3/4 full.
  3. 3
    You may dip rolls in mixture of brown sugar and cinnamon, then layer.
  4. 4
    Allow to thaw overnight at room temperature.
  5. 5
    Bake at 350° for 20 to 30 minutes.

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