Monkey Bread Pull-A-Part
5 ingredients
12 steps
Ingredients
- 3 tubes refrigerator biscuits
- 2/3 cup (150 ml) granulated sugar
- 3 tsp (15 ml). cinnamon
- 1 cup (225 ml) brown sugar
- 1-1/2 sticks margarine
Directions
-
1Cut each biscuit into 4 pieces.
-
2Combine 2/3 cup (150 ml) of granulated sugar and 2 tsp (10 ml).
-
3cinnamon in a plastic bag.
-
4Put pieces of biscuit in the bag and shake until covered.
-
5Place pieces in well-greased Bundt pan.
-
6In a medium sauce pan combine brown sugar, 1 tsp (5 ml) of cinnamon and margarine.
-
7Cook until bubbly.
-
8Pour over biscuits and bake at 350 degrees (175 C.) for 25 minutes.
-
9Cool 15 minutes, then turn out onto a large plate.
-
10Pull apart to eat.
-
11Do not cut with a knife.
-
12Pieces are bite sized.
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