Monkey Bread Pull-A-Part

5 ingredients
12 steps

Ingredients

  • 3 tubes refrigerator biscuits
  • 2/3 cup (150 ml) granulated sugar
  • 3 tsp (15 ml). cinnamon
  • 1 cup (225 ml) brown sugar
  • 1-1/2 sticks margarine

Directions

  1. 1
    Cut each biscuit into 4 pieces.
  2. 2
    Combine 2/3 cup (150 ml) of granulated sugar and 2 tsp (10 ml).
  3. 3
    cinnamon in a plastic bag.
  4. 4
    Put pieces of biscuit in the bag and shake until covered.
  5. 5
    Place pieces in well-greased Bundt pan.
  6. 6
    In a medium sauce pan combine brown sugar, 1 tsp (5 ml) of cinnamon and margarine.
  7. 7
    Cook until bubbly.
  8. 8
    Pour over biscuits and bake at 350 degrees (175 C.) for 25 minutes.
  9. 9
    Cool 15 minutes, then turn out onto a large plate.
  10. 10
    Pull apart to eat.
  11. 11
    Do not cut with a knife.
  12. 12
    Pieces are bite sized.

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