Moo-Less Chocolate Pie
6 ingredients
3 steps
Ingredients
- 2 cups chocolate chips
- 1/3 cup coffee liqueur
- 1 (13 ounce) package silken tofu
- 1 teaspoon vanilla extract
- 1 tablespoon honey
- 1 chocolate wafer pie crust
Directions
-
1Over a double boiler or in a microwave, melt the chocolate and coffee liqueur together, stir in vanilla.
-
2Combine the tofu, chocolate mixture, and honey in a blender jar, liquefy until smooth.
-
3Pour the filling into the crust and refrigerate for 2 hours, or until the filling is set.
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