Wilderness Hash
9 ingredients
7 steps
Ingredients
- 5 slices bacon, chopped
- 1 medium onion, finely chopped
- 1 lb ground beef
- 1 (16 ounce) can tomatoes, diced
- 1 (16 ounce) can pinto beans
- 1 teaspoon hickory liquid smoke
- salt
- pepper
- garlic salt
Directions
-
1Fry bacon and saute onion in skillet.
-
2Crumble in the ground beef, brown while stirring to break up the chunks.
-
3Add the seasoning in the amount desired .
-
4Add the canned tomatoes and canned beans.
-
5Add the Liquid Smoke (optional).
-
6Simmer over medium heat for 30-40 minutes.
-
7Serve with green salad and cornbread.
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